Known for its explosion of flavor, our take on the spicy-sweet Szechuan Sauce will not disappoint. The sauce has the boldness of savory soy sauce, sweetness from natural sweeteners and the heat of chili. It tops our fresh Vegetable Dumplings to make the perfect pairing.
Dumpling Dough: Wheat (Flour, Starch). Filling: OmniMeat Mince [Water, Protein Blend (Soy Protein Concentrate, Soy Protein Isolate, Pea Protein, Rice Protein, Shiitake Mushroom), Thickener (Methylcellulose), Yeast Extract, Potato Starch, Natural Flavor, Cane Sugar, Salt, Barley Malt Extract, Dextrose, Natural Color (Beet Red), Oats], Mushroom, Sweet Corn, Carrot, Water Chestnut, Oil (Sesame, Sunflower), Seasoning (Acetic Acid, Flavor Enhancer E631, and E627, Dextrose). Sauce: OmniMeat Mince [Water, Protein Blend (Soy Protein Concentrate, Soy Protein Isolate, Pea Protein, Rice Protein, Shiitake Mushroom), Thickener (Methylcellulose), Yeast Extract, Potato Starch, Natural Flavor, Cane Sugar, Salt, Barley Malt Extract, Dextrose, Natural Color (Beet Red), Oats], Sunflower Oil, Red Chili, Garlic, Light Soy Sauce (Contains Soybean and Wheat), Sugar, Salt, Potato Starch, Sesame Seed, Contains Less Than 2% of Spices and Herbs. Contains Soybeans, Cereals Containing Gluten (Wheat, Barley), and Sesame Seeds.
For allergens, see ingredients in product list. This product has been manufactured with care in a facility that processes products that may contain Wheat, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts, Celery, Mustard, Sesame Seeds, Sulfites, and Mollusks. We apply strict quality control measures and make every effort to prevent contamination.
